Humphrey Ker has revealed some surprising information on Rob McElhenney and Ryan Reynolds following their start to the 23/24 campaign.
Wrexham‘s start to life back in the English Football League (EFL) has been a majority positive one. The Red Dragons currently sit seventh in League Two after 12 fixtures.
As always with Wrexham – there have been numerous highs and lows along the way. Despite this, we can safely say the start has been majority successful and fans are thrilled to see the side flying high once again.
It was always going to be a thrilling ride and who knows what’s in store for the rest of the campaign.
READ MORE: Welcome to Wrexham Season 2: Release Date, Where to Watch, Trailer & More

Humphrey Ker reveals surprising information on Rob and Ryan
The owners of the club will also be feeling the effects of the dramatic highs and lows.
Rob and Ryan, as we know from the documentary, are heavily invested in Wrexham and show as much dedication the the club as any lifelong supporter.
This is why information released by Humphrey Ker is rather surprising following the season so far.
“Rob and Ryan are being remarkably calm,” says Ker speaking with The Athletic. “Which surprises me! Again, they appreciate it is early days and that allows a certain leeway. I really don’t think the shape of the league has quite formed yet.
“We are a big, strong, physical team who can grind it out when the chips are down, as we have shown a few times already this season. Let’s look forward to the dog-days of January and February when the (weather) conditions can be horrible.
Usually the most chaotic duo in the stadium feeling… calm? Are they alright?
How’s Ker feeling?
Humphrey also shared his thoughts on Wrexham’s start to the campaign.
“There’s been an adjustment period and a few factors at play that have helped create some freakish results,” says Ker. “But I remain confident we will be there or thereabouts come the end of the season.”
Wrexham take on Crewe Alexandra next away in the EFL Trophy. Let’s keep the momentum going, lads.
